WHAT DO MUSHROOM DO?



Recyclers

Some mushrooms are capable of digesting wood, breaking it down into the primary components of forest soils. They also decay other dead plant and animal matter. A forest in which nothing rotted would soon be choked with accumulating dead leaves and woody material, and starved for essential minerals and other nutrients bound up in the undecomposed debris.

Collybia acervata (XXX) grows in clusters on rotting conifers


Collybia acervata (XXX) grows in clusters on rotting conifers

Pseudohydnum gelatinosum (X) - a jelly-like fungus with small teeth on the undersurface
Psuedohydnum gelatinosum (X) - a jelly-like fungus
with small teeth on the undersurface

Tree-Helpers

Many mushrooms form partnerships with roots of living trees, and the resulting fungus-root is called a mycorrhiza. The mushroom's mycelium weaves itself around the root and actually alters the shape of the root. The mushroom absorbs water and minerals for the tree, but in return the tree gives the mushroom nutrients, too. Since both partners benefit from each other, their alliance is considered a symbiotic relationship.

Russula
sp.(XXX) - a mycorrhizal mushroom

Russula sp.(XXX) - a mycorrhizal mushroom

Mycorrhizal mushrooms are often seen under trees, growing in lines or rings, following the progress of root growth under the duff.
A coral fungus - Ramaria sp. (XXX)
A coral fungus - Ramaria sp. (XXX)

Food

The pine mushroom -
Tricholoma magnivelare (X)

The pine mushroom - Tricholoma magnivelare (X)

British Columbia forests support a multi-million-dollar industry based on the commercial picking of edible wild mushrooms, many of which are exported to Japan and Europe. In some of our forests the mushroom crops are more valuable than the tree crops. The most common mushrooms picked for profit in the fall are the pine mushrooms (Tricholoma magnivelare), and chanterelles (Cantharellus cibarius); in the spring, the morels (Morchella species) are picked.
Many animals also rely on mushrooms for food, especially squirrels and other rodents. Slugs also dine on mushrooms, and certain types of flies spend their whole lives on, and in, mushrooms. The chanterelle - Cantharellus cibarius(X)The
chanterelle - cantharellus cibarius(X)
Morels - Morchella esculenta (X)- are found in the spring.Morels -
Morchella esculenta (X)- are found in the spring.
Puffballs - Lycoperdon perlatum(X)
Puffballs - Lycoperdon
perlatum(X)
The oyster mushroom - Pleurotus ostreatus
(X)

The oyster mushroom - Pleurotus ostreatus (X)

 Shaggy Manes - Coprinus comatus(X) Shaggy Manes - Coprinus comatus(X)

Some Mushrooms Cause Root Disease

Armillaria ostoyae (XX) - a damaging conifer root disease mushroom
Armillaria ostoyae (XX) - a damaging conifer
root
disease mushroom
 Mushrooms are not always beneficial to trees. The most damaging root disease of conifers in B.C. is caused by a species of "honey mushroom" called Armillaria ostoyae. An estimated 4.5% of our annual allowable cut from 1988 to 1992 was lost due to Armillaria root disease

.Pholiota destreuns (XX)
fruiting on the cut end of a cottonwood
Pholiota destruens (XX) fruiting on the cut end of a cottonwood

Poisonous Mushrooms

Of course, some mushrooms can also have nasty effects on uninformed humans. Every year mushroom poisonings are reported in British Columbia. Fortunately, most are not fatal. However, all could have been prevented. There is no other way, apart from accurate species identification, to safely tell an edible mushroom from a poisonous one.

If you can't have your wild mushrooms identified by an expert - if you are not absolutely sure about which species you have - don't take a chance!

Amanita muscaria(XXX) - the fly
agaric

Amanita muscaria(XXXX) - the fly agaric

The panther amanita - Amanita
pantherina (XXXX) is frequently found under Douglas-fir

The panther amanita - Amanita pantherina (XXXX) is frequently found under Douglas-fir


Young Amanita buttons may superficially look like puffballs, but the mushroom inside is clearly seen when cut in half
Your local Poison Control Centre should be contacted immediately in the event of a mushroom poisoning (which is usually indicated by discomfort after eating wild mushrooms) or if you suspect that a small child has eaten wild mushrooms. If a trip to the hospital is necessary, try to bring along some uneaten mushrooms so that the species of mushroom can be quickly identified. Back

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What is a mushroom
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Ministry of Forests
Forest Practices Branch
Pacific Forestry Centre